Pepper Hungarian Wax Seeds | Northern Seeds
Also known as hot banana pepper, this medium-hot pepper is super-productive with up to thirty peppers on one plant! The peppers ripen from pale green to orange to red. 15,000 on the Scoville scale.
+/- 25 Seeds
Certified organic by Quebec Vrai
Growing recommendations
Seed peppers in flats or cell trays 1/4”deep 8 weeks before last frost (seed late March to mid-April). Pepper seeds are slow to germinate, especially in cool soil, so keep soil moist and be patient. Transplant 18”-24” apart in early June.
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Product Information
Shipping & Returns
Shipping & Returns
Pepper Hungarian Wax Seeds | Northern Seeds
Pepper Hungarian Wax Seeds | Northern Seeds
Also known as hot banana pepper, this medium-hot pepper is super-productive with up to thirty peppers on one plant! The peppers ripen from pale green to orange to red. 15,000 on the Scoville scale.
+/- 25 Seeds
Certified organic by Quebec Vrai
Growing recommendations
Seed peppers in flats or cell trays 1/4”deep 8 weeks before last frost (seed late March to mid-April). Pepper seeds are slow to germinate, especially in cool soil, so keep soil moist and be patient. Transplant 18”-24” apart in early June.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Also known as hot banana pepper, this medium-hot pepper is super-productive with up to thirty peppers on one plant! The peppers ripen from pale green to orange to red. 15,000 on the Scoville scale.
+/- 25 Seeds
Certified organic by Quebec Vrai
Growing recommendations
Seed peppers in flats or cell trays 1/4”deep 8 weeks before last frost (seed late March to mid-April). Pepper seeds are slow to germinate, especially in cool soil, so keep soil moist and be patient. Transplant 18”-24” apart in early June.
